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SKU CODE
40257-P

Search results for:Prestige Royale Stainless Steel Gas Stove - DGS

CooktopsGas stoveStainless steel
In stock
Only %1 left
As low as ₹6,600.00 ₹6 600.00 Regular Price ₹8,795.00 ₹8 795.00 25% off
key features

- Two-step Design to Accommodate Multiple Vessels at a Time
- Individual Pan Support
- High- efficiency Brass Burners
- Tri-pin Burner
- Spill-Proof Design
- Stainless Steel Body
- Extra Wide Body
- 2 Years Warranty

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Stunning looks combined with great performance, our Royale range of gas tables is sure to take you by surprise. Bringing unmatched convenience with discernible features, this range of gas stove stands true to its name. It offers nothing short of a royal experience. Crafted with a drawn single piece stainless steel body, these gas tables come with individual pan support and a functional spill-proof design. The ergonomic knob-design makes it an excellent choice for the modern kitchen.
More Information
Product Type Stainless steel
Product Sub Type Gas Stoves
Model Name Royale
Body Type Drawn Stainless Steel
Pack Size 1 pc
Ignition Type Manual
Surface Type Stainless Steel
Item Condition New
Package Dimension (L x W x H cm) 66 x 36 x 13 cm

Warranty Instructions

2 Years Warranty

Smart Chef Recipe

Vimla Patil
Vimla Patil
smart chef recipe

Vimla Patil

Steam the spinach in a vessel and keep aside. I do not add water, just put spinach in a vessel and keep on low heat and cover. After 7 to 10 minutes it will wilt. Heat oil in vessel. Add the garlic and turn the heat to low. Keep frying. It should be a light brown color. Be careful, not to burn this.

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Shocky salvi
Shocky salvi
smart chef recipe

Shocky salvi

Rinse ¼ cup basmati rice a couple of times in fresh water and then soak in enough water for 15 to 20 minutes.Meanwhile when the rice grains are soaking, take 1-litre full-fat milk in a heavy wide pan or saucepan or kadai.Keep the pan on low to medium-low heat. Stir at intervals so that the milk does not burn at the bottom of the pan.Let the milk come to a boil.

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