SUPERIOR TRIPLY BODY:Built with 304 18/8 stainless steel inner layer, a thick-gauge aluminium core for faster heat conduction, and a 430-grade stainless steel outer base for induction compatibility and long-lasting durability.
SVACHH LID FOR SPILLAGE CONTROL:Distinct deep-lid profile helps prevent starchy boil-over from spilling down the sides, keeping your cooktop cleaner.
UNIFORM & EVEN HEATING:The TRIPLY body ensures uniform heat distribution for faster and convenient cooking.
DUAL SAFETY SYSTEM:Equipped with a metallic safety plug (MSP) to release excess pressure and visual pressure indicator (VPI) for easy monitoring.
GAS & INDUCTION COMPATIBLE:Prestige 3 Litre Inner Lid Pressure Cooker is designed for versatile cooking with both gas stoves and induction.
ERGONOMIC HANDLE:Sturdy, ergonomically crafted handles for long-lasting durability.
ISI CERTIFIED & 5-YEAR WARRANTY:Certified for quality and safety; backed by Prestige’s 5-year manufacturer warranty for complete peace of mind.
This appliance cooks under pressure. Improper use may result in scalding injury. Make certain the unit is properly closed before operating. See “Operating Instructions.
Do not fill the unit over 2/3 full. When cooking foods that expand during cooking such as rice or dried vegetable, do not fill the unit over 1/2 full. Overfilling may cause a risk of clogging the vent tube (vent pipe) and developing excess pressure.
Do not open the pressure cooker until the unit has cooled and internal pressure has been reduced. If the handles of the body and lid are difficult to push apart, this indicates that the cooker is still pressurized. Do not use force to open the cooker. The pressure remaining in the cooker can be dangerous.
After the normal cooking pressure has been reached, reduce the heat to just above the sim position so that all the liquid inside the cooker which creates the steam, does not evaporate. Ensure the handles are tight. If found loose please tighten the same before use. For safe pressure cooking, cracked, broken, or charred handles should be replaced immediately.
It is recommended to replace with a genuine Mini Metallic safety plug (Fusible safety relief device) and gasket after one year of everyday use for safe cooking.
Do not dry heat the Pressure Cooker. It may lead to the fusing of the safety plug, bulging of the body base, and separation of the Induction base / Cladded base thereby damaging the Cooker. Do not put the pressure cooker inside the dishwasher for washing.
Cook faster, safer, and smarter with the Prestige Triply Svachh Inner Lid Pressure Cooker, crafted for performance, durability, and everyday convenience. Built with a superior Triply body, it features a 304 18/8 stainless-steel inner layer for safe and hygienic cooking, a thick-gauge aluminium core for faster heat conduction, and a 430-grade stainless-steel outer base for induction compatibility and long-lasting durability.
The Svachh Deep Lid design prevents messy starchy boil-over, keeping your cooktop cleaner, while the uniform and even heating of the Triply base ensures consistent cooking results. Safety is at the forefront with a Dual Safety System — a Metallic Safety Plug (MSP) that releases excess pressure and a Visual Pressure Indicator (VPI) for easy pressure monitoring during cooking.
Designed for versatility, the cooker works efficiently on both gas stoves and induction cooktops, offering flexibility for all cooking styles. The ergonomic handles provide a sturdy, comfortable grip for easy handling. Certified by ISI and backed by Prestige’s 5-year manufacturer warranty, this cooker combines advanced technology, thoughtful design, and trusted safety—making it the perfect addition to every modern kitchen.
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